Sunday, August 24, 2014

Eggs and Salsa


Awesome way to cook eggs: break 2 eggs in the pan and THEN turn it on. Let them sit until it starts to become white and gently toss. Let it sit until almost cooked and gently toss again. Just a different way to scramble the eggs where the yolk is still a little separated.

I topped with salsa verde from Trader Joe's, ketchup and fresh cilantro. 

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